Smoky Mountain Café
Friday, August 20, 2010

Ariosto Seasongs with Pork, Potatoes and Vegetables

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It was a thrill to be contacted by Saverio with Ariosto to try out and blog about their seasonings.  I received these seasonings directly fr...
35 comments:
Wednesday, August 18, 2010

Peppery Chicken Farfalle

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Did you know that farfalle is my favorite pasta?  I don't know why, I mean all the shapes taste the same, but it's my favorite.  The...
28 comments:
Monday, August 16, 2010

Chili Boccoli

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Almost two years ago, I posted a recipe for Roasted Broccoli that was a huge hit with my family and my readers.  A.J. and I tried a variati...
20 comments:
Saturday, August 14, 2010

Spaghetti & Meatballs

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When I was in high school, during the summer between my junior and senior year, I had a part time job at a pizza joint near our home.  The o...
29 comments:
Thursday, August 12, 2010

My Favorite Biscuits

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I'm not known for making pretty biscuits, but that has changed since I stumbled on to this recipe that I had written down on a piece of ...
27 comments:
Friday, August 6, 2010

And the Winner Is...

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Congratulations to Susan D from This Day !  Susan won the Girard's Salad Dressing Giveaway! Please send me your mailing address so we ...
9 comments:
Wednesday, August 4, 2010

Orange Fired Trout Almondine

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This sounds like some fancy-smanchy dish and a taskmaster of a recipe, but actually it is very simple.  It's more of a method than a rec...
24 comments:
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Katherine Roberts Aucoin
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