Have you ever wondered how long your favorite foods are safe to eat or what is the best way to store them? Of course you have, we all wonder. We think we know, we use our common sense but do we really know what we're doing?
Did you ever think that food was still ok to eat as long as there wasn't any visible signs of freezer fur?
I once caught my brother heating a can of pork and beans in the can over the stove. Why dirty a pot. Is this safe? He thought it was.
Is it ok to eat the left over pizza your teenagers forgot to refrigerate last night?
What kind of friend and responsible food blogger would I be if I didn't point you in the right direction to answer all these questions?
Click your mouse over to Still Tasty and put this in your favorites. Still Tasty is a very informative and well put together site that answers a lot of questions about just about any category of food you can imagine. I have spent a lot of time at this site and have learned a lot.
They don't know me and I don't know them; a friend emailed this link to me and I felt it was important to share.